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  • GuidesStorage & shelf life

Building a one-year food supply with a freeze dryer

Storage and shelf life

A year for one adult is 1,800 to 2,200 lb of fresh food and about 200 cycles. Here is why you buy the calorie base and freeze dry the quality instead.

  • FreezeDryerHub
  • 6 September 2026
  • GuidesStorage & shelf life

Jars, buckets or bags: choosing a storage container

Storage and shelf life

Mylar for long-term, jars for the working pantry, buckets as an outer layer against rodents. They solve different problems, not the same one.

  • FreezeDryerHub
  • 6 September 2026
  • GuidesStorage & shelf life

Do you need a vacuum sealer if you freeze dry?

Storage and shelf life

No, not for mylar storage. An absorber gets residual oxygen under 0.1% where a vacuum sealer manages 1 to 3%, and it does not crush the food.

  • FreezeDryerHub
  • 6 September 2026
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